Cookbooks
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Simplified Cookbook : Delicious Meals With Effortless Prep
$29.99Crazy-busy with hungry people in your house? Learn how to simplify mealtimes without losing your cool. Plan, cook, and assemble satisfying meals with guidance from award-winning Simplified founder Emily Ley.
Whether you love cooking, hate it, or it depends on the moment, it’s likely the people in your house need to eat. Every. Day. Emily, entrepreneur and mom of three, has written the book that she always needed: an easy guide to getting food on the table without sacrificing your to-do list, your relationships, or your sanity.
The ideas and recipes in The Simplified Cookbook will help your life and your kitchen run more smoothly while satisfying even the heartiest–and pickiest–of appetites. A tasty guide for novice and experienced cooks alike, The Simplified Cookbook includes:
*Easy-to-use sections for breakfast, lunch, dinner, and dessert, along with a few bonus recipes for those times you’re feeling fancy
*60 delicious and easy recipes with limited ingredients
*60 more ideas for assembly meals: meals you can throw together in a cinch (or a pinch) and be on your way without a lot of chopping, sauteing, or, you know, cooking
*Four weeks of meal plans, so you have a roadmap for success
*A detailed resource section all about gadgets, staples, substitutions, and more
*Inspiration and insight from Emily on why dinners together matter, how to avoid decision fatigue, and other tips and tricks for an efficient and welcoming kitchen
With recipes like Baked Apple Oatmeal, Ramen Chicken Salad, Sheet Pan Chicken Fajitas, and Pound Cake that can be served plain or fancy, there is something for every need.
Take the stress and frustration out of your meal planning and preparation with The Simplified Cookbook. It’s time to simplify your cooking so you have time for the good stuff–time around the table with the people you love the most.
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Wanda E Brunstetters Amish Friends Comfort Foods Cookbook
$17.99Favorite Amish Recipes that Taste Like Home and Love
New, from New York Times bestselling author of Amish fiction, Wanda E. Brunstetter, is a must-have cookbook that delivers food for comfort and joy.
Why do we turn to food when our emotions are on a rollercoaster? Why do things like mac and cheese or chocolate chip cookies bring us comfort? Well, this book won’t answer the psychological questions, but it will deliver those foods that help you through a bad day or add to a celebratory occasion. Over 200 recipes from Amish and Mennonite cooks are divided into traditional categories from main dishes and sides to desserts and snacks, encased in a lay-flat binding, and presented in full color. Home cooks of all ages will be delighted to add this cookbook to their collection to have on hand whenever comfort food is needed.
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Beverly Lewis Amish Heritage Cookbook 20th Anniversary Edition
$18.99For twenty years, this bestselling cookbook from award-winning Amish fiction author Beverly Lewis has brought the homespun taste of Amish country to kitchens around the world. Now updated and expanded, this 20th anniversary edition includes:
*more than two hundred authentic, time-tested recipes–including ones never before published!
*time-saving tips for your kitchen and gatherings
*beautiful new interior and lay-flat binding
*beloved book excerpts surrounding Plain culture
*Amish sayings and scriptural wisdom
*personal glimpses into the Plain life
Passed down in recipe boxes for generations, these favorite dishes and desserts bring the tasty heritage of the Amish to your table, “for sure and for certain” becoming a lasting part of your family’s mealtimes–and creating unforgettable moments for years to come.
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Canning Diva Presents Meals In A Jar
$26.99Enjoy recipes for safely pressure canning over 100 delicious, ready-to-eat meals that are simple and healthy, with no freezing or refrigeration required. Just pop open a jar, heat, and eat!
What kind of cuisine are you craving tonight? Mexican? Asian? Mediterranean? No, you won’t be ordering takeout. You’ll be visiting your pantry to pull out a mouthwatering meal in a jar, ready to heat and eat in minutes!
Let The Canning Diva(R) show you how to preserve ready-made, shelf-stable meals your family will love. As you learn to make international favorites from six different cuisines, delicious dishes like Spicy Beef Fajitas, Thai Chicken Larb Gai, and Zuppa Toscana, you will discover how easy it is to safely and confidently can and store complete meals. Plus, you’ll enjoy the peace of mind that comes with knowing what goes into every meal you eat.
Suitable for all skill levels, this comprehensive guide includes pressure canning basics and a full chapter dedicated to vegetarian meals. Transform your meal prep and save valuable time and money. Start making your own Meals in a Jar today.
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Me Myself And Pie
$24.99This collection of simple, straightforward recipes and stories of Amish life will help bakers bring their families together around the table. Author, baker, and editor Sherry Gore provides tips and secrets to making delicious pies based off of Amish baking traditions that your friends and families will love.
Filled with classic pie recipes such as apple and pecan, yet bolstered with modern pie innovations like pie pops and pies-in-a-jar, Me, Myself, and Pie includes delectable and surefire recipes such as:
*Chocolate Chess Pie
*Summer Tomato Pie
*Amish Orange Pie
*Thanksgiving Pie
*Frozen Pink Lemonade Pie
*Jalapeo Popper Hand PiesBrimming with stunning full-color photography from Katie Jacobs, these 100+ recipes full of simple, wholesome ingredients and tried-and-true techniques are sure to please any palate. This distinctive cookbook will help you bake the perfect Amish pie, whether you’re a pie novice or a filled-pastry aficionado.
Recipes include sweet and savory fillings, basic crusts, fruit pies, cream pies, meringues, scrumptious toppings, and so much more. Sprinkled throughout are Sherry Gore’s personal stories of Amish life and culture that are best enjoyed over–what else?–a slice of homemade pie!
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Bread Of Life
$29.99What the Art of Breadmaking Teaches us About the All-Satisfying Bread of Life
Millions of people have rediscovered the joy of homemade bread making. A quick search on Pinterest or Instagram brings up step-by-step instructions and captivating photos for everything from sourdough to naan. Bread satisfies our bodies, but our spirits cry out for even greater sustenance.
In Bread of Life, Abigail Dodds-an avid baker and mother of 5-invites readers to ponder and celebrate God’s spiritual and physical provision in Christ through the hands-on art of bread making. Offering readers easy-to-follow directions for everything from focaccia to chocolate babka along with full-color photographs throughout, this unique book is an enriching blend of devotional meditations and recipes-that invites readers to ponder the true Bread of Life as they bake for their families and friends.
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Wanda E Brunstetters Amish Friends Baking Cookbook
$17.99Delightful Baked Goods from Dozens of Amish Kitchens
Fresh-baked buns or cookies waiting for a child’s after-school snack is a delight many of us remember from our own mothers’ and grandmothers’ kitchens. You can now share the joy of baking for and with your own family through dozens of recipes provided by Amish bakers. Ideas for breads, rolls, cakes, cookies, and more will keep you busy taste testing and sharing all the goodies. Also included are step-by-step instructions, baking tips, and anecdotes from Amish bakers. Encased in a lay-flat binding and presented in full color, home bakers of all ages will be delighted to add this cookbook to their collections.
This is a must-have cookbook for anyone with a soft spot for baked goods, from New York Times bestselling author of Amish fiction, Wanda E. Brunstetter.
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Wanda E Brunstetters Amish Friends Healthy Options Cookbook
$16.99Loaded with dozens of Amish recipes for the health conscious.
New, from New York Times bestselling author of Amish fiction, Wanda E. Brunstetter, is valuable cookbook that offers healthy recipe options.
Everyone wants to feel healthy, right? Food can be one of our best medicines, and many Amish are known for seeking ways for health to begin in the kitchen. Brand new, from New York Times bestselling author of Amish fiction, Wanda E. Brunstetter, is a helpful cookbook from Amish and Mennonite cooks who offer healthy recipe options. Over 200 recipes are divided into traditional categories from main dishes and sides to desserts and snacks with labels for gluten free, dairy free, sugar free, etc. Also included are health tips and remedies. Encased in a lay-flat binding and presented in full color, home cooks of all ages will be eager to add this cookbook to their collections.
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When Calls The Heart Cookbook Volume Four The Dessert Edition
$16.99When Calls the Heart – Volume Four cookbook is the fourth cookbook released from Edify Films. This year, Edify is providing fans of When Calls the Heart desserts inspired by episodes from the series. From Abigail’s scones to Clara’s maple pancake cupcakes and Elizabeth’s bridal tea cup meringue cookies, watching When Calls the Heart never tasted so good. Working with Norene Cox, cookbook author, you can celebrate each episode with a new and masterfully created dessert. With full color pictures on every page, you’ll be transported back to a time when desserts didn’t come in a bag at the grocery store, but as the centerpiece to celebrate a time with the people you love.
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When Calls The Heart Cookbook Volume 1
$16.99Just about everyone that cooks has that one “go to” recipe that they’ll make when they need the meal to be a “no miss”. Or that one recipe that they’re really known for, that everyone raves about. Imagine having a cookbook full of those kinds of recipes, not from fancy restaurant chefs, but from families that love to cook, working with regular ingredients, in kitchens just like yours.
Dining with the hearties is the cookbook you’ve been waiting for. The hearties are a group of fans, who affectionately refer to themselves as hearties, because of their love for the show When Calls the Heart; a television program that takes place on the western frontier in a time when building good relationship often centered around enjoying a good meal.
Dining with the hearties celebrates this tradition by giving you one hundred of the best recipes sourced from those fans. You now have access to their best appetizers, side dishes and salads, main entrees, breads and desserts. A perfect gift for that When Calls the Heart Fan in Your Life or just someone that loves to cook. Dining with the hearties isn’t just a collection of recipes; it’s the best recipes from home kitchens around the country.
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Bake Through The Bible
$14.991. God Makes Everything: Creation Cookies
2. God’s People Disobey Him: Sad Pizza Faces
3. God Makes Amazing Promises: Sparkly Promise Cookies
4. God’s People Grow: Bread Shapes
5. God Rescues His People: Lamb Burgers
6. God Shows Us How To Live: Frozen Fruit Treats
7. God Gives His People A Home: Egg People In Bread Homes
8. God Looks After His People: Thirst-quenching Smoothies
9. God Promises A Forever-King: Crown Cookies
10. God Promises A Rescuer: Happy Crepe Faces
11. The Birth Of Jesus: Christmas CupcakesAdditional Info
This book contains 20 Bible stories, told in a simple, engaging style, that take your child through the whole storyline of the Bible. Each story is supported by a cooking activity that reinforces the main teaching, along with questions to discuss while cooking, and a simple recap to use when enjoying what they’ve cooked.Cooking activities include:
– Sparkly promise cookies to remember God’s wonderful promises to Abraham
– Happy crepe faces in response to God’s promise to send His Rescuer and Forever-King
– Spiral tuna wraps for a picnic that links with Jesus’ miracle of feeding thousands
– An empty bread tomb with Easter dips to celebrate Jesus’ resurrectionYou don’t have to be a good cook-just ready to have some fun as you Bake through the Bible!
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Amish Canning Cookbook
$15.99From the author of The Homestyle Amish Kitchen Cookbook comes a great new collection of recipes, hints, and Plain wisdom for everyone who loves the idea of preserving fresh, wholesome foods. Whether instructing a beginning canner or helping a seasoned cook hone her skills, certified Master Food Preserver Georgia Varozza shows people how to get the very best out of their food. Here, readers will find…
* a short history of canning
* lists of all the tools and supplies needed to get started
* basic instructions for safe canning
* recipes for canning fruit, vegetables, meat, soups, sauces, and more
* guidelines for adapting recipes to fit personal tastesWith its expert advice and warm tones, The Amish Canning Cookbook will become a beloved companion to those who love the tradition, frugality, and homestyle flavor of Amish cooking!
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